Sunday, May 3, 2015

Sazerac and Museums



Excellent food last night at Red Lion with John and Angela. Then we headed over to the Hamilton for cocktails. John talked me into trying a Sazerac. It's a whisky drink from 1850 that originated in Louisiana. In fact, they made it the official state cocktail in 2008. Anyways, it was pretty good. If I ever need surgery again I'll have one of those beforehand. I couldn't feel a thing!

It was free museum day today. We went to Villa Terrace Museum first and had a wonderful time looking at the grounds. Then to the Charles Allis Museum and they had a burlesque exhibit that was very crowded and interesting.

Just finished grilling out. Steak and chicken along with some onions and potatoes. Why can't everyday be Sunday!

Later

From the Bottom

Villa Terrace Gardens

Villa Terrace

She's missing a tassel!

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